DEATH BY A THOUSAND CUTS: EARTH ENTERS THE ‘DANGER ZONE’

A DISPATCH FROM MEDIA LENS (UK)medialensnewspapershop


 

Environmental activists have a tough time attracting serious and consistent media attention. And we know what the media does do with its time. (WWF, via flickr)

Environmental activists have a tough time attracting serious and consistent media attention. Meanwhile, we know what the media does with its awesome power. (WWF France, via flickr)

[dropcap]Last week,[/dropcap] announced that 2014 was the planet’s warmest year in the modern record, going all the way back to 1880. The ten warmest years have now occurred since 2000, with the sole exception of 1998 when there was a strong El Niño warming event in the Pacific Ocean.

Climate scientist Jennifer Francis of Rutgers University put the scale of global warming in stark perspective when she told Associated Press:

‘The globe is warmer now than it has been in the last 100 years and more likely in at least 5,000 years.’ (Our emphasis.)

Don Wuebbles, an atmospheric scientist at the University of Illinois, who has worked on reports for the UN Intergovernment Panel on Climate Change, said:

‘We have a clear signal that our climate is changing, and when you look at the evidence it’s because of human activities.  ‘The evidence is so strong I don’t know why we are arguing any more. It’s just crazy.’

In fact, any rational argument about whether dangerous climate change is real, and whether humans are largely responsible, is long-settled. What is needed now is urgent action to cut carbon emissions based on the climate justice principles of precaution and equity.


“‘It’s clear the economic system [capitalism] is driving us towards an unsustainable future and people of my daughter’s generation will find it increasingly hard to survive.”


 

Oxfam's stunt hits a raw nerve, but the lack of an effective response continues.  Via Oxfam International, flickr)

“Let them eat carbon.” Indeed. Oxfam’s stunt hits the target, but the lack of an effective response continues and is to be expected until the system itself is truly changed. Via Oxfam International, flickr)

The stakes could not be higher. In a recent in-depth piece, Dahr Jamail interviewed several scientists, including Professor Paul Beckwith of the University of Ottawa in Canada, a researcher in abrupt climate change. Beckwith warned:

‘It is my view that our climate system is in early stages of abrupt climate change that, unchecked, will lead to a temperature rise of 5 to 6 degrees Celsius within a decade or two. Obviously, such a large change in the climate system will have unprecedented effects on the health and well-being of every plant and animal on our planet.’

Professor John Schellnhuber, one of the world’s leading climate scientists, says that ‘the difference between two degrees and four degrees’ of warming ‘is human civilisation.’

Jamail noted that a study in Nature in 2013 warned that a 50-gigaton ‘burp’ of methane from thawing Arctic permafrost beneath the East Siberian sea is ‘highly possible at anytime.’ Because methane is a much more powerful global-warming gas than carbon dioxide, this methane ‘burp’ would be the equivalent of at least 1,000 gigatons of carbon dioxide. (For comparison, humans have released a total of around 1,475 gigatons of carbon dioxide since the year 1850.)

Human stress on the Earth’s environment has become so severe that the planet has entered the ‘danger zone’, making it much less hospitable to our continued existence. Researchers warn that life support systems around the globe are being eaten away ‘at a rate unseen in the past 10,000 years’. It is ‘a death by a thousand cuts’, shifting the world to ‘a warmer state, 5-6C warmer, with no ice caps’.

Professor Will Steffen, of the Australian National University and the Stockholm Resilience Centre, is the lead author of two new studies on ‘planetary boundaries’ being breached by human activity around the globe. He warns that although there would still be life on Earth, it would be disastrous for large mammals such as humans:

‘Some people say we can adapt due to technology, but that’s a belief system, it’s not based on fact. There is no convincing evidence that a large mammal, with a core body temperature of 37C, will be able to evolve that quickly. Insects can, but humans can’t and that’s a problem.’

He added ominously:

‘It’s clear the economic system is driving us towards an unsustainable future and people of my daughter’s generation will find it increasingly hard to survive. History has shown that civilisations have risen, stuck to their core values and then collapsed because they didn’t change. That’s where we are today.’

Climate expert Jørgen Randers, who co-authored the classic book The Limits to Growth in 1972, is similarly scathing about the current system of economics:

‘It is cost-effective to postpone global climate action. It is profitable to let the world go to hell.’

DRIFTING INTO A CYCLE OF SILENCE

What has been the corporate media’s response to Earth’s vital signs shooting into ‘red alert’ mode in recent years? As even casual observers will have noticed, the media’s attention to climate and the environment has dropped off alarmingly. Justin Lewis, Professor of Communication at Cardiff University, says that studies suggest that ‘media coverage of climate change – and environmental issues more generally – has declined precipitously since 2009/10’. In particular, British press coverage of climate change in 2012 was just twenty per cent what it was in 2007, even as the warning signs of climate chaos have become clearer. This is truly a scandal, even if entirely predictable.

And it’s not just British newspapers. Climate coverage by the country’s 10pm weekday flagship news programmes on both ITV and BBC has also dropped off sharply:

Kamal Ahmed and the BBC’s Scotland correspondent James Cook on Twitter about their failure to mention climate change in recent business reporting about the oil industry, we received no reply, despite other Twitter users retweeting and highlighting our challenges (via the ‘favourite’ option). Likewise, when we challenged Paul Royall, editor of BBC News at Ten, to justify his news programme’s significant drop in environment coverage (citing Professor Lewis’s article), he maintained his usual lofty silence. These journalists, and their like-minded colleagues, have no leg to stand on; and presumably they are well aware of that.

Lewis concludes of the shocking state of media coverage on climate:

‘We have thereby drifted into a cycle of silence, where lack of media coverage creates a sense of complacency in both public opinion and political debate.’

 

A NIGHTMARE COME TRUE

At times like these, the short-term business priorities of the commercial media, and their complicity in the onrushing climate chaos, are brought into sharp focus. Vanessa Spedding, a freelance journalist, took a snapshot of the front page of the Guardian website on January 15 and noted via Twitter:

‘Nightmare come true: @guardian leads on music and tech while casually throwing in (lower left) the end of the world.’

Of course, as mentioned, this was a snapshot of the Guardian website; it is possible that earlier in the day the story had briefly appeared in a more visible location. But the fact that it had swiftly sunk from prominence tells us much about the compromised state of even the most ‘environmentally-aware’ press.

The truth is that the Guardian has no interest in shaking things up, or playing a responsible role in public debate in the face of corporate-driven planetary exploitation threatening human civilisation. As we recently noted, the paper is owned by the Guardian Media Group which is ‘run by a high-powered Board comprising elite, well-connected people from… big business, finance and industry. This is not a Board staffed by radically nonconformist environmental, human rights and peace campaigners…nor anyone else who might threaten the status quo.’

Commenting on Professor Steffen’s analysis of the planet’s life support systems now collapsing, Jon Queally of the progressive CommonDreams website observed:

‘the world’s dominant economic model—a globalized form of neoliberal capitalism, largely based on international trade and fueled by extracting and consuming natural resources—is the driving force behind planetary destruction…’

You will search in vain for any Guardian editorial that recognises this grim reality, far less demands the transfer of corporate power into more responsible and accountable public hands.

What about green groups, many of whom look to the Guardian for favourable coverage of their campaigning and concerns? Will they ever recognise the folly of working with so-called ‘responsible’ elements of state and corporate power? In particular, has Jonathan Porritt, once the darling of the green movement in Britain, now finally woken up? A recent Guardian confessional by Porritt had the subheading:

‘Leading UK environmentalist Jonathon Porritt calls his years working on green energy projects with Shell and BP a “painful journey” that have led him to believe no major fossil fuel company will commit to renewables in the near future.’

Many radicals will feel they could have told him this 20 years ago; as several indeed did, ourselves included.

In 1996, Porritt, the former head of Friends of the Earth and one-time leader of the Green Party, co-founded Forum for the Future ‘to solve complex sustainability challenges’. Global corporations like BP and Shell would, we were told, be part of the solution, by boosting investment in renewable energy. Such moves, however, were both feeble and short-lived.

Meanwhile, the tantalising promise ‘Beyond Petroleum’ emblazoned BP ads everywhere, and there was much talk of ‘corporate social responsibility’ and shifting to ‘sustainable solutions.’ But these were no more than opportunistic, even cynical, PR stunts. Indeed, once the particular oil company bosses – who had spouted green-tinged rhetoric as they drifted towards retirement – had left BP and Shell, ‘hydrocarbon supremacists rapidly regained the ground they’d lost’. More accurately, perhaps, they had been in control all along.

Even when climate experts warned in 2013 that most of the carbon locked up in fossil fuel reserves should be left there, corporate executives were ‘unmoved’. Porritt laments:

‘these are companies whose senior managers know, as an irrefutable fact, that their current business model threatens both the stability of the global economy and the longer-term prospects of humankind as a whole. Once knowledge of that kind has been internalised, for any individual, however well-meaning and “sincere” they may be, it must get harder and harder to look oneself in the mirror every morning and feel anything other than moral regret.’

For Porritt himself:

‘This has been quite a painful journey for me personally. I so badly wanted to believe that the combination of reason, rigorous science and good people would enable elegant transition strategies to emerge in those companies.’

Porritt’s ‘pragmatic’ approach of working with ‘good, far-sighted people’ inside companies ‘capable of conducting their business “on a truly sustainable basis” ‘ has failed abysmally. Worse than that, as Guardian reader ‘kalahari’ asked Porritt underneath his article:

‘Has your involvement not to some extent legitimated these companies’ activities and actually forestalled the emergence of more radical political responses?’

This is a good question that progressive writers – Seumas Milne, George Monbiot, Owen Jones and others – might also wish to address when mulling over their continued employment by a media organisation that is so often complicit in shielding elite power from public challenges.

We are well aware that many, perhaps most, people do not want to hear any more about the coming era of climate chaos. We, too, would rather shut ourselves off from it. It would be all to easy to dismiss the subject; life is hard enough as it is. Why worry about something we seemingly cannot change, or that governments will deal with in the future somehow – however haltingly and inadequately – when the floodwaters rise, crops fail, climate refugees sweep across the continent, and wars are fought over diminishing resources?

We could think like that. Or we could take hope and inspiration from previous ‘impossible’ causes. When mass slavery was deemed an ‘inevitable’ part of the economy; and, indeed, of the social fabric of daily life. When people said that women would, and should, never be allowed to vote. When apartheid in South Africa appeared too ingrained to eradicate.

As ever, the late US historian Howard Zinn said it well:

‘We need to engage in whatever actions appeal to us. There is no act too small, no act too bold. The history of social change is the history of millions of actions, small and large, coming together at certain points in history and creating a power which governments cannot suppress.’

 


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New Process Allows Fungi to Turn Plastic Waste into Edible Snacks

ENVIRONMENT  

[dropcap]An Austrian[/dropcap] design studio developed a method that allows commonly found fungi to turn plastic into treats.

An Austrian design group has created an incubator that allows commonly found fungi to break down plastic waste and become edible treats that can be consumed by humans.

Plastics can take hundreds or even thousands of years to  degrade. However, the method developed by  Livin Studio can be completed in a couple of months.

Check out the video produced by Livin Studio:

The fungi are cultivated in small organic growth spheres made out of a seaweed-based gelatin called agar that is mixed with starch and sugar to provide a nutrient base for the fungi. The growth spheres are placed inside the incubator and filled with the fungi and plastic.

The sphere shape allows the fungus’ mycelium (a mushroom’s version of a plant root) to grow throughout the container. After a few weeks, the organic growth spheres can be extracted from the incubator and eaten.

The project selected two types of fungi for the project:

“Scientific research has shown that fungi can degrade toxic and persistent waste materials such as plastics, converting them into edible fungal biomass. We were working with fungi named Schizophyllum Commune and Pleurotus Ostreatus. They are found throughout the world and can be seen on a wide range of timbers and many other plant-based substrates virtually anywhere in Europe, Asia, Africa, the Americas and Australia. Next to the property of digesting toxic waste materials, they are also commonly eaten.”

The project was funded by the Bio Art and Design Award and generously supported by Utrecht University for the purpose of finding revolutionary food production technologies that can be conducted “under extreme environmental conditions.”  The team will continue to work with university researchers to increase the efficiency of the process and make it faster.

Plastic accounted for  16 percent of all municipal solid waste in 2009 and each U.S. citizen contributed 63 pounds of plastic packaging every year to landfills in the United States.

The process developed by Livin Studio comes a few years after a group of  Yale studentsdiscovered a fungi species in Ecuador that can digest landfill waste even in the absence of light and air, which could lead to industrial scale organic waste disposal methods.

Alex Ellefson is an AlterNet editorial assistant and an editorial fellow at the Indypendent.




 

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Monkey saves monkey hurt on railroad tracks

monkeySavesMonkeyIndiaSOLIDARITY. WHAT A BEAUTIFUL THING.
This amazing and moving event took place in India. Watch the video below.

http://youtu.be/PAHDynPggWg

Published on Dec 21, 2014

A Monkey Fell Down After being Caught By High Voltage Current.


The monkey fainted. After that another monkey comes up and saves his life. This incident happened in Kanpur, India on 20 December 2014. Many people consider this lifesaver monkey as Dr. Monkey ang God Hanuman.

Although this event was caught on camera, zoologists and animal behaviorists have observed and recorded many such incidents involving primates and other species. Altruism exists, despite what Ayn Rand and her disciples might argue.




 

And now a word from the Editors of The Greanville Post


FRIENDS AND FELLOW ACTIVISTS—

AS YOU KNOW, THERE’S A COLOSSAL INFORMATION WAR GOING ON, AND THE FATE OF THE WORLD LITERALLY HANGS ON THE OUTCOME.

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THEIR CONSTANT PROPAGANDA.

OUR TRUTH.

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So, we request that you do something.
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DESTROYING THE PLANET FOR SHORT-TERM PROFIT

climate-plutocrats-destroyingThePlanet
CLICK IMAGES TO ENLARGE

Introduction by Jack Balkwill / LUVNews

[dropcap]Politico[/dropcap] has a piece this morning asking “Will cheap oil kill Keystone?” (see article below)

The thing that makes the Keystone pipeline profitable is the high price of oil, because it is expensive for our ruling Forces of Greed (FOG) to collect this extremely dirty oil.

Lima to Paris – Will the UN Solve the Climate Crisis? with Brian Tokar and Karen Orenstein by Clearingthefog on Mixcloud

Jack Balkwill
LUV News
email: libertyuv@hotmail.com

Will cheap oil kill Keystone?
Elana Schor

Oil Boom Shifts The Landscape Of Rural North Dakota
Getty

[dropcap]Greens who want [/dropcap]President Barack Obama to kill the Keystone XL pipeline are adding a new weapon to their arsenal of protests and lawsuits — the world’s glut of cheap oil.

The same collapse in oil prices that is pumping dollars into motorists’ wallets also risks undermining the case for building the 1,179-mile pipeline in two crucial ways: It’s squeezing the western Canadian oil industry that has looked to Keystone as its most promising route to the Gulf Coast. And anti-pipeline activists hope that falling prices will make it politically safer for Obama to reject the project, despite the new Republican Congress’ pledges to put Keystone at the top of its 2015 energy agenda.


Much of the glut occurred out of Saudi calculations to stay alive in a global market that may eventually shrink as oil is replaced with other forms of energy (however tardily), but also as a result of Washington’s pressures to make the Russian economy scream.—Eds.


 

“Oil prices going low gives the president a landing place to reject the pipeline because Canada needs cheap and big infrastructure,” said Jane Kleeb, founder of the anti-Keystone group Bold Nebraska. “When oil prices are high, producing the expensive and high-carbon tar sands makes sense. But now that oil is low, the only way tar sands will continue to expand is if Canada gets big pipelines.”

U.S. oil prices have plunged by nearly half since late June, tumbling to around $58 a barrel on Friday, thanks to the refusal of OPEC to cut production amid a glut of global supplies. Gasoline prices have fallen to a five-year low at the same time, reaching a national average of $2.60 a gallon Friday morning.

The oil price is crucial to the Keystone debate because the latest State Department environmental study on the project says prices in the $65-to-$75 range are a potential danger zone for oil production in western Canada — the point where transportation costs driven higher by failing to build the pipeline could “have a substantial impact on” the industry’s growth.

Cheaper oil also makes it easier to blame Keystone for the greenhouse gases that the Canadian oil fields send into the atmosphere. The State Department study said Keystone would be blameless for all that carbon because Canada is likely to keep pumping more oil even without the pipeline, sending the crude to the U.S. by truck or train if necessary. But the rail and truck options are more expensive — so if cheap oil makes them no longer cost-effective, greens argue, the pipeline would be the thing that keeps the pollution coming.

Oil prices were nearing $100 a barrel when the State Department study came out in January, making the caveats about falling prices seem far-fetched. But now various price analysts, from Goldman Sachs to the Energy Department, are forecasting U.S. oil prices below $75 a barrel for 2015.

Such pain in the oil patch delights Keystone’s enemies, who see the pieces falling into place for Obama to kill the project — even before a pivotal Nebraska Supreme Court ruling on the pipeline’s route that might come as early as Dec. 19. They also like to point to a June 2013 speech in which Obama said the U.S. should approve Keystone “only if this project does not significantly exacerbate the problem of carbon pollution.”

“It is now impossible to credibly argue that Keystone XL won’t enable significant expansion of the tar sands and associated climate emissions,” Natural Resources Defense Council international program attorney Anthony Swift said by email. “Plummeting global oil prices have highlighted the fact that tar sands only work in a world of expensive crude — and without cheap pipeline infrastructure, many carbon-intensive tar sands projects simply will not be built.”

Canada continues to pin its hopes on the new Republican Congress giving new life to the $8 billion pipeline’s political hopes. But Canada’s heavy-fuel producers are facing a cash crunch as cheap crude chokes profits for some of the industry’s most expensive new projects, and Prime Minister Stephen Harper declared last week that trying to regulate oil emissions during the current price crash would be “crazy economic policy.”

Everywhere you look in the region, companies are cutting back: The company Canadian Oil Sands sliced its 2015 budget nearly in half compared with this year’s spending. Baytex slashed its dividends to stockholders by more than half, announcing a focus on U.S. oil assets. Cenovus described its 15-percent budget cut for 2015 as “capital restraint in the year ahead in the face of weaker oil prices.”

Keystone developer TransCanada says its shippers remain committed to the project and points out that existing oil sands projects may be pricey to build but are much cheaper to run, even with a fire sale on crude. The company’s Keystone president, Corey Goulet, said in an interview that “even one year” of sagging oil prices would not make the pipeline a must-have for Canadian crude producers.

“Keystone XL is not the driver for increased oil production out of the oil sands,” Goulet said. “It’s really the long-term price of oil, and even one year is a short time in the types of 20- or 30-year investments these folks are considering.”

But Goulet also told a Nebraska radio station last week that the fall of oil prices heightens Keystone’s importance as a cost-effective alternative to oil-by-rail. Heavy oil producers’ profits “are shrinking because the cost of production remains the same” even as oil becomes cheaper, he said.

That plays into greens’ argument that rejecting the pipeline would cut emissions in the oil-sands region because trains aren’t a viable alternative to Keystone when the price of oil falls. Jason Kowalski, policy director for the climate activists at 350.org, likened Goulet’s words to a recent pro-pipeline speech in which likely GOP presidential hopeful Chris Christie warned that rejecting Keystone “risks stunting growth” in the oil sands — inadvertently echoing the greens’ case.

Stephen Kretzmann, founder of the green group Oil Change International, challenged TransCanada’s portrayal of the current downturn in U.S. oil prices as temporary. Some futures markets see crude staying below $75 a barrel “over the next decade,” he said.

“With oil prices at this level, that makes a significant difference” as Canadian heavy oil companies plan their futures, Kretzmann added.

Sen. Bernie Sanders, one of Congress’ strongest Keystone critics, put it simply: Given the “abundance of oil on the marketplace and prices going down,” there’s little “need to drill and produce” more of Canada’s heavy fuel.Sen. Mike Johanns, a Nebraska Republican who’s had a front-row seat for his state’s Keystone drama, said activists’ focus on cheap oil for their anti-pipeline campaigns is “short-sighted thinking” that would “pound consumers” once a shortage of pipelines pushes fuel prices back up.“The people who suffer aren’t Bold Nebraska,” Johanns said in an interview. “It’s the average guy out there who’s got to fill up his car.”Such political jostling over the murky nuances of oil markets often glosses over some of the escape hatches in the State Department’s price scenario: For the death of the pipeline to slow Canadian oil sands growth — and the resulting greenhouse gas emissions — other major export projects for the Canadian fuel would also have to run into problems, the study said.That “pipeline-constrained” scenario was taking shape even before this fall’s oil crash, thanks to an obstruction campaign by climate activists and indigenous peoples on both sides of the border. Three other massive pipeline projects that would funnel crude from Canada’s oil-rich Alberta province to its coastlines have met fierce resistance from greens.The other pipelines represent “‘all of the above’ options,” Canadian Association of Petroleum Producers Vice President Greg Stringham said by email. “However, Keystone XL is the most direct route to the largest heavy oil market and remains a key part of North American energy security,” he added.

University of Alberta energy policy professor Andrew Leach has pointed to Canada’s weak currency as a “shock absorber” that insulates its oil producers from some of the financial pain of plummeting oil. But when asked about any possible upside for Keystone, he added, “I can’t see how a big decrease in oil prices makes the case for any pipeline stronger.”

Follow @politico




 

And now a word from the Editors of The Greanville Post


FRIENDS AND FELLOW ACTIVISTS—

AS YOU KNOW, THERE’S A COLOSSAL INFORMATION WAR GOING ON, AND THE FATE OF THE WORLD LITERALLY HANGS ON THE OUTCOME.

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THEIR CONSTANT PROPAGANDA.

OUR TRUTH.

HUGE ISSUES ARE BEING DECIDED: Nuclear war, whether we’ll live in democracy or tyranny, dignity or destitution, planetary salvation or doom…
It’s a battle of communications we can’t afford to lose. 


So, we request that you do something.
Reading is not enough. Action of some sort is needed.

Start with something simple: Share our posts.
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Abusing Chickens We Eat

[dropcap]I[/dropcap]f you buy a Perdue chicken in the grocery store, you might think it had lived a comfortable avian middle-class existence.

“Doing the right thing is things like treating your chickens humanely,” Jim Perdue, the company’s chairman, says in a promotional video. The company’s labels carry a seal of approval from the Department of Agriculture asserting that the bird was “raised cage free,” and sometimes “humanely raised,” although it says it is phasing that one out.

Customers approve. Most of us are meat-eaters who still want animals treated humanely, and one survey found that 85 percent of consumers would prefer to buy chicken with a cage-free “humanely raised” label like Perdue’s.

Enter Craig Watts, 48, a North Carolina farmer who says he raises about 720,000 chickens each year for Perdue. He watched the video of Jim Perdue and had an attack of conscience. “My jaw just dropped,” he said. “It couldn’t get any further from the truth.”


So Watts opened his four chicken barns to show how a Perdue chicken lives. It’s a hellish sight.

Watts invited an animal welfare group, Compassion in World Farming, to document conditions, and it has spent months doing so. The organization has just released the resulting video on its website.

Compassion in World Farming Reveals Reality of Perdue Chicken Farm- SHORT Video by CompassionUSA

Most shocking is that the bellies of nearly all the chickens have lost their feathers and are raw, angry, red flesh. The entire underside of almost every chicken is a huge, continuous bedsore. As a farmboy who raised small flocks of chickens and geese, I never saw anything like that.

One reason seems to be modern breeding: Chickens are now bred to have huge breasts, and they often end up too heavy for their legs. Poultry Science journal has calculated that if humans grew at the same rate as modern chickens, a human would weigh 660 pounds by the age of eight weeks.

These chickens don’t run around or roost as birds normally do. They stagger a few steps, often on misshapen legs, and then collapse onto the excrement of tens of thousands of previous birds. It is laden with stinging ammonia that seems to eat away at feathers and skin.

I called Perdue to see what the company had to say. Jim Perdue declined to comment, but a company spokeswoman, Julie DeYoung, agreed that undersides of chickens shouldn’t be weeping red. She suggested that the operator was probably mismanaging the chicken house.

That doesn’t go over well with Watts, whose family has owned the farm since the 1700s and says he has been raising chickens for Perdue since 1992, meticulously following its requirements.

As Watts sees it, Perdue realized that consumers were concerned about animal welfare and food safety, and decided to manipulate the public.

The claim about the chickens being raised “cage free” is misleading because birds raised for meat are not in cages. It’s egg-laying chickens that are caged, not the ones we eat. So “cage free” is meaningful for eggs but not for chicken meat. Moreover, Perdue’s chickens are crammed so tightly in barns that they might as well be in cages. Each bird on the Watts farm gets just two-thirds of a square foot.

So why is our government giving its seal of approval to these methods as humane, in ways that seem to mislead consumers?

“U.S.D.A. is the accomplice of Perdue in the fooling of consumers,” says Leah Garces, American director of Compassion in World Farming, who calls it a marketing scam.

Perdue may now be backing away from some of its claims. It settled a suit with the Humane Society of the United States by agreeing to remove the “humanely raised” line from some packaging, even as it denied wrongdoing.

All this leaves millions of Americans, me included, in a bind. We eat meat, yet we want to minimize cruelty to animals. This is an uncertain, inconsistent and perhaps hypocritical path, and it’s hard enough without giant food companies manipulating us — in collusion with our own government.

Garces suggests that such consumers look for labels that say “certified humane,” “global animal partnership” or “animal welfare approved.” But they’re expensive and harder to find.

Perdue’s methods for raising chickens are typical of industrial agriculture. So the conundrum is this. Big Ag has been stunningly successful in producing cheap food — the price of chicken has fallen by three-quarters in real terms since 1930. Yet there are huge external costs, such as antibiotic resistance and water pollution, as well as a routine cruelty that we tolerate only because it is mostly hidden.

Torture a single chicken and you risk arrest. Abuse hundreds of thousands of chickens for their entire lives? That’s agribusiness.

I don’t know where to draw the lines. But when chickens have huge open bedsores on their undersides, I wonder if that isn’t less animal husbandry than animal abuse.


RECENT COMMENTS

DHD

10 minutes ago

Thank you so much, Mr. Kristof, for taking on issues related to animal cruelty and mistreatment in your column. I feel that you are using…

Bruce Joffe

10 minutes ago

Thank you for reminding us of this atrocious situation.I heard that the reason these chicken-abusers are not prohibited from such torturous…

Patricia Allan

10 minutes ago

I have not purchased Purdue products for years, and never will. I learned about their practices a while ago and stopped then. As teacher…


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