Is it time we all gave up meat?

The case for cutting meat consumption has never been more compelling. Yet we remain stubbornly addicted to big protein hits in animal form. Could that be about to change?
by Felicity Lawrence
The Guardian (U.K.), Saturday 10 September 2011
 
A woman looks through the window of a butchers shop
Food inflation is one factor influencing people to eat less meat. Photograph: CATHAL MCNAUGHTON/REUTERS

IF YOU SHARE the typical British appetite, you will have worked your way through more than 1.5kg of meat this week as part of your annual 80kg quota of flesh-eating. That leaves you behind your typical American counterpart – working his or her way to 125kg a year – but still near the top of the international league of carnivores.

The case for cutting our meat consumption has long been a compelling one from whichever perspective you look at it – human health, environmental good, animal welfare, fair distribution of planetary resources. But it has never been a popular idea. The number of people in this country claiming to be vegetarian or partly vegetarian has stayed stable over the last decade, at around 4.8m. We remain culturally programmed to desire big protein hits in animal form. But could that be about to change?

Meat-reducing, as the marketers have branded it, may just have acquired fresh momentum. Self-confessed king carnivore Hugh Fearnley-Whittingstall has switched from meat to vegetables as his latest celebrity cause. Food inflation is adding its own deterrent effect, with supermarkets unwittingly bolstering consumers’ ethical resolve by increasing the price of minced beef 25% in the last month as soaring commodity values hit the cost of animal feed. Meat substitutes, such as the fungus-derived protein Quorn, appear to be flourishing too, with sales up 9% in the last three months.

The two most pressing reasons for cutting back on meat today are climate change and global population growth. The post-war years have seen an explosion in the numbers of animals intensively reared for meat and milk. This livestock revolution, and the change in land use that has gone with it, however, now contribute nearly one fifth of global greenhouse gas emissions.

Most people could do more for the climate by cutting meat than giving up their car and plane journeys.

The UN predicts that the number of farm animals will double by 2050. Except, of course, it can’t. The livestock of Europe already require an area of vegetation seven times the size of Europe to keep them in feed. If people in emerging economies start eating as much meat as we do, there simply won’t be enough planet.

Intensive meat production is a very inefficient way of feeding the world. Farm a decent acre with cattle and you can produce about 20lbs of beef protein. Give the same acre over to wheat and you can produce 138lbs of protein for human consumption. If the grain that is currently used to feed animals were fed instead directly to people, there may be just enough food to go round when population peaks.

Replacing meat with more plant foods would also reduce diet-related diseases such as obesity, heart disease, and some cancers, according to reports in the Lancet. Malthusian panics about how to feed the world are not new, but the question has added urgency now as available resources dwindle. Nor is it the first time the problem has been framed in terms of meat. In 1970 Frances Moore Lappé published the seminal book Diet for a Small Planet, arguing that the American meat-centred diet was shockingly wasteful of protein.

Her recipe book to accompany it was full of ideas for less resource-intensive sources of complete protein, from bean burgers to wheat-soy varnishkas and peanut butter protein sandwiches.

The received wisdom at the time was that meat was superior because it contains “complete” protein with all the amino acids humans need for growth and maintenance. This hangup about complete protein seems to be one of the reasons meat still holds its powerful attraction. Until recently it was thought that we needed to eat the eight amino acids we cannot synthesise ourselves in combinations at the same time to be able to make use of plant protein. In fact nutritional science has subsequently caught up with the wisdom distilled in peasant cuisines that depend on beans and grains, and found this not true. But this idea of complete protein being the master ingredient persists, and is used to sell meat alternatives. Quorn is marketed as “a high quality meat-free protein. It has all the essential amino acids you’d find in other proteins like beef or chicken.”

Quorn emerged from a search for new kinds of food in the early 1960s, when experts were predicting the world would run out of proteins to feed its growing population within two decades. Researchers at the bakery giant Rank Hovis McDougall (RHM) isolated a fungus in the soil in fields near its Marlow factory that could be fermented to produce protein. Imperial Chemical Industries (ICI), meanwhile, had developed techniques for mass production of bacterial single-cell proteins for its animal feed, Pruteen. In the early 1980s the two companies set up a joint venture with a grant from the Department for Trade to produce protein from the fungus for human food. The fungus was fed on glucose from wheat or maize in a fermenter for several hours where it multiplied, and was then filtered to yield fungal fibres which were rolled and frozen to create a mat with a chewy texture. Flavourings and egg albumen were added to bind it and “mycoprotein” was born. “Myco” comes from the Greek for fungus. It was approved by regulators for sale in the UK in 1985, then in the US in 2002, and is now marketed in 10 different countries.

The gospel of protein, as Geoffrey Cannon, editor of World Nutrition describes it, has been preached by governments for more than 100 years for three reasons: “power, empire and war”. Protein became the master nutrient because concentrated animal protein promotes growth in early life. “This was a period when the most powerful European nations and then the USA were expanding their empires and preparing for mass wars fought by land armies. Growth in every sense was the prevailing ideology. Governments needed production of more, bigger, faster-growing plants, animals and humans.”

American soldiers reared on diets high in meat and milk from the Midwest came over to help win the war in Europe in 1917 and in 1941 and seemed to be like young gods because they were so tall, broad and strong, even though their parents might have been smaller immigrant peasants from Europe. The physical weakness of the poorly-fed working classes in Europe was seen as an impediment to national growth. Increasing production and consumption of animal protein was a British national priority up to the second world war, Cannon explains.

Meanwhile, over in Germany in 1938, the German army high command was testing out its new Wehrmacht cookbook. “The soldier’s efficiency can be maintained only if the elements consumed in working are supplied through the diet. The body is continually using up its own substance which has to be replaced in the form of protein, the body-building material,” it declares. It had come up with the rather forward-thinking idea that reducing animal products would be more economically efficient, “as these products must be manufactured in a round about way from plant materials by the bodies of animals themselves. This is an extravagant use of food”. Moreover, stocks of meat would be hard to accumulate and transport by the invading army. So instead the Germans tested mass feeding with protein from “pure soya”. The infantry were given 150g a day of protein, with soya stuffed into everything possible, from liver noodles to goulash with brown gravy and sponge pudding with chocolate sauce, topped by rice and soya milk as a midnight snack.

Today’s official guidelines are that adult men need just about one third of that Aryan-building calculation for protein. But recommended daily amounts of protein remain a somewhat movable feast. They depend on body weight, and have been adjusted as understanding has increased. What is clear, though, is that protein deficiencies are rare in developed countries and most of us, including vegetarians, eat much more than we need.

Joe Millward, professor of nutrition at Surrey University, has sat on several national and international expert committees that have drawn up recommendations on protein requirements. Vegetarians who eat eggs and milk “have no nutritional issues at all,” he says. Their protein intakes are not much lower than the average meat eater’s, and they get plenty of the micronutrients associated with meat, such as B12 and iron.

Dr Mike Rayner, director of the British Heart Foundation health promotion group, points out, in the book The Meat Crisis, that the average person in the UK is already getting about 31g a day of protein from cereals, fruit, nuts and vegetables including potatoes. The UK government estimates that the average woman needs 36g of protein per day and the average man 44g. “If official recommendations are right, then we don’t need to eat much more of these foods to meet them.”

Most people in this country and the US eat double the amount of protein they need. Excess is just broken down in the body for energy or stored as fat.

So if we don’t need the protein, why not dispense with both the meat and the meat substitutes? Many Quorn consumers buy it because they want to lose weight, because it’s convenient, or because they think it is healthier than meat, according to its manufacturers.

While many people clearly enjoy eating it, it is not without critics. The not-for-profit food safety campaign group in the US, Center for Science in the Public Interest (CSPI), has raised concerns about its potential to provoke allergenic and other adverse reactions in some consumers.

The manufacturers acknowledge that some people can have adverse reactions, but insist the numbers are very low. They quote a figure from the Food Standards Agency of between one in 100,000 and 200,000 being affected. That compares to about one in 300 thought to be adversely affected by soya protein.

“All protein foods have the potential to cause an adverse reaction in some consumers. The level of intolerance of Quorn products is extremely low and much lower than for other protein foods such as soya, nuts, shellfish, dairy and eggs,” the company said in a statement, adding that its “products have been extensively tested and approved as safe by the relevant regulator in each market in which it is sold”.

The FSA admitted that its figures for adverse reactions are based on data from the manufacturers themselves. It is extremely difficult to assess the prevalence of allergic reactions generally – there is no formal system for registering them, nor is there any official monitoring of allergic reactions to novel foods once they have been approved.

CSPI director Mike Jacobson says it has received reports from more than 1,000 people in the UK who say they have been made sick by eating the mycoprotein. In some cases the reaction was severe, and in a few, he says, even life-threatening, as consumers went into anaphylactic shock. The CPSI subsequently commissioned an independent poll of 1,000 UK consumers. “Four per cent of those who consumed Quorn said they were sensitive to it. That’s a higher percentage than soya,” according to Jacobson.

The regulator thought it unlikely levels would be that high without more reports appearing in the medical literature, but agreed there could be some underreporting.

Quorn says it convened a panel of independent allergy specialists and toxicologists in January who were paid an honorarium to review the safety of mycoprotein. They did not look at CSPI’s case reports but concluded on the basis of peer-reviewed published studies that it was safe, Quorn Foods said. Neither its findings nor the experts’ declaration of interests, nor the CSPI survey have yet been published.

For Hugh Fearnley-Whittingstall, it’s an issue we should simply sidestep. “I’m not so much interested in replacing meat as ignoring it,” he says.

Felicity Lawrence is a special correspondent for the Guardian and author of the bestselling exposes of the food business, Not on the Label and Eat Your Heart Out

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The Day George Carlin Fucked Up (VIDEO)

Mocking Earth Day

PATRICE GREANVILLE

He was right in his legendary misanthropy, but he dropped the ball badly with the problem of biotic, human-triggered ecocide. For planetary ecocide is wholesale murder.

Yet here on this routine on environmentalism he’s simply blind to it, and to the implications of deriding such a cause, which he obviously must have realized was objectively benefitting the status quo—all those rightwing assholes and corporations and politicians he relentlessly attacked and ridiculed for most of his career. His piercing intellect seems to have temporarily short-circuited in a mean-spirited, self-destructive, almost tragic manner.  The cause we can only speculate about, and we won’t go into it, for George was, like many comedians, a tortured, often unaccountably contradictory individual, a caustic enfant terrible with few peers in his generation.

Sure, there are a lot of whiny environmentalists—this subculture is after all generally populated with white middle and upper-middle class liberals, and their record, especially when we look at the dismal job done by the largest groups which have adopted a corporate lifestyle is simply disheartening.  But there are also many environmentalists doing a great and often heroic job against ludicrous odds. Thus, it was wrong for him to mock this cause, and in so doing not only dismiss the scarring of the earth for the vilest of motives, but also poke fun at the incalculable suffering of countless helpless animals in a world tyrannically dominated by humans. But as usual, Carlin is an intelligent man, so he’s right about some things: like the planet will survive…albeit as a dead,  polluted, lifeless and disfigured rock in a universe also hurtling toward its own implacable end.  For a man who was at heart a compassionate human being, this is perhaps his greatest and ugliest contradiction.

It pains me to write these lines. But they must be written. Carlin will always deserve respect and affection as a great and supremely original artist. This strange episode I suppose only proves that he was capable of great errors, and in that he was simply human.

SELECT COMMENTS

  • John Cousino you really didn’t “get” that bit did you?

    8 hours ago · 
  • John Cousino The main point of the bit was that if we keep doing what we are doing the earth will still be here, we will all be gone….he got a little sassy getting to the point. He was a comedian and very good with sarcasm.Watch it again and look for the point where he threw in the twist. I think this was one of his best bits.

    8 hours ago · 
  • Joseph P. Timperio

    Plastic did not come out of the earth. The litany of things Carlin lists as happening to the planet as opposed to us are all natural occurances, not our interference.
    Carlin is using the same selfish accusation for the planet that he accuses liberals. He attaches agency to the planet, as if it had intention, to heal itself, cleanse itself. The planet does not ”see us” at all.
    Carlin is personalizing the planet, giving it human motives. This is ridiculous, and yet another concept of human vanity. This is Carlin’s ruse- the ”higher wisdom” he refers to. The ”giant electron.”
    Magical thinking in a comic routine. It’s laughable, but for all the wrong reasons.
    And don’t get me started on temporal reality. The length of our existence here, nor the existence of the planet itself, has any bearing on our effect on the planet.
    3 hours ago · 
  • Patrice Greanville replies: When I critique something concerning “extremely serious subjects”, among which I must put the depredations of the environment and earth in general by humans, I do not aim my critique according to what a handful of highly perceptive people will see but what the masses, the ordinary person will see. We live in a world crowded with messages, and people sort them out in a hurry, on the basis of little thinking and often less information. That’s what makes things of this nature a bit dangerous,This routine has been used in many rightwing sites to mock environmentalism, and was featured prominently several years ago at a rock concert sponsored, among others, by Exxon. I believe it was in New Mexico or Colorado.

    As a great fan and admirer of Carlin I have followed his career closely and even met him several times when I lived in NYC a few blocks from his place. In most skits he was pretty straightforward—even when using irony—Carlin style, with a machete—to take something apart, like business ethics, a great oxymoron that he turned into a hilarious routine.

    But here his aim was a bit unsteady, his irony far too subtle, and the end result confusing.

    A friend I respect, writes this morning the following:

    “Carlin looks to me to be poking fun at his own, much as black comedians can make fun of blacks, or Jewish comedians can take apart Jews while no gentile saying the same words would be considered funny. He strikes me as a man who has held onto the workings of his mind, but who has fundamentally given up on any hope of having an influence. He has embraced nihilism, seeing that humans are on a bee line to self destruction. Will Obama authorize the pipeline from Canada to Texas, to deliver to our carbon emitting furnaces tar sands fuel — the most environmentally destructive fossil fuel yet? Of course he will. Because the industry demands it, and the populace, being fearfully addicted to cheap liquid energy, will raise only marginal protest.

    In the end, Carlin is not entirely wrong — at least about his conclusion. Aren’t humans destined for self destruction? His unkind words towards environmentalists were not necessary, and play into the hands of those championing a world free of compassion. The audience sat in silent horror until the end, not finding the skit especially funny…”

    Of course, we could all be totally wrong.

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The Sky Really Is Falling and Our Only Salvation Is the Rapid Dismantling of the Fossil Fuel Industry

The world’s governments, almost without exception, represent the plutocratic sectors of humanity most invested in the status quo. And the status quo is lethal to the planet. One central reason why they must go.—Eds

By Chris Hedges, Truthdig
This article first appeared on Truthdig.

The rapid and terrifying acceleration of global warming, which is disfiguring the ecosystem at a swifter pace than even the gloomiest scientific studies predicted a few years ago, has been confronted by the power elite with two kinds of self-delusion. There are those, many of whom hold elected office, who dismiss the science and empirical evidence as false. There are others who accept the science surrounding global warming but insist that the human species can adapt. Our only salvation—the rapid dismantling of the fossil fuel industry—is ignored by both groups. And we will be led, unless we build popular resistance movements and carry out sustained acts of civil disobedience, toward collective self-annihilation by dimwitted pied pipers and fools.

Those who concede that the planet is warming but insist we can learn to live with it are perhaps more dangerous than the buffoons who decide to shut their eyes. It is horrifying enough that the House of Representatives voted 240-184 this spring to defeat a resolution that said that “climate change is occurring, is caused largely by human activities, and poses significant risks for public health and welfare.” But it is not much of an alternative to trust those who insist we can cope with the effects while continuing to burn fossil fuels.

Horticulturalists are busy planting swamp oaks and sweet gum trees all over Chicago to prepare for weather that will soon resemble that of Baton Rouge. That would be fine if there was a limit to global warming in sight. But without plans to rapidly dismantle the fossil fuel industry, something no one in our corporate state is contemplating, the heat waves of Baton Rouge will be a starting point for a descent that will ultimately make cities like Chicago unlivable. The false promise of human adaptability to global warming is peddled by the polluters’ major front group, the U.S. Chamber of Commerce, which informed the Environmental Protection Agency that “populations can acclimatize to warmer climates via a range of behavioral, physiological, and technological adaptations.” This bizarre theory of adaptability has been embraced by the Obama administration as it prepares to exploit the natural resources in the Arctic. Secretary of State Hillary Clinton announced recently that melting of sea ice “will result in more shipping, fishing and tourism, and the possibility to develop newly accessible oil and gas reserves.” Now that’s something to look forward to.

“It is good that at least those guys are taking it seriously, far more seriously than the federal government is taking it,” said the author and environmental activist Bill McKibben of the efforts in cities such as Chicago to begin to adapt to warmer temperatures. “At least they understand that they have some kind of problem coming at them. But they are working off the science of five or six years ago, which is still kind of the official science that the International Climate Change negotiations are working off of. They haven’t begun to internalize the idea that the science has shifted sharply. We are no longer talking about a long, slow, gradual, linear warming, but something that is coming much more quickly and violently. Seven or eight years ago it made sense to talk about putting permeable concrete on the streets. Now what we are coming to realize is that the most important adaptation we can do is to stop putting carbon in the atmosphere. If we don’t, we are going to produce temperature rises so high that there is no adapting to them.”

The Earth has already begun to react to our hubris. Freak weather unleashed deadly tornados in Joplin, Mo., and Tuscaloosa, Ala. It has triggered wildfires that have engulfed large tracts in California, Oklahoma, New Mexico and Texas. It has brought severe droughts to the Southwest, parts of China and the Amazon. It has caused massive flooding along the Mississippi as well as in Australia, New Zealand, China and Pakistan. It is killing off the fish stocks in the oceans and obliterating the polar ice caps. Steadily rising sea levels will eventually submerge coastal cities, islands and some countries. These disturbing weather patterns presage a world where it will be harder and harder to sustain human life. Massive human migrations, which have already begun, will create chaos and violence. India is building a 4,000-kilometer fence along its border with Bangladesh to, in part, hold back the refugees who will flee if Bangladesh is submerged. There are mounting food shortages and sharp price increases in basic staples such as wheat as weather patterns disrupt crop production. The failed grain harvests in Russia, China and Australia, along with the death of the winter wheat crop in Texas, have, as McKibben points out, been exacerbated by the inability of Midwestern farmers to plant corn in water-logged fields. These portents of an angry Gaia are nothing compared to what will follow if we do not swiftly act.

“We are going to have to adapt a good deal,” said McKibben, with whom I spoke by phone from his home in Vermont. “It is going to be a century that calls for being resilient and durable. Most of that adaptation is going to take the form of economies getting smaller and lower to the ground, local food, local energy, things like that. But that alone won’t do it, because the scale of change we are now talking about is so great that no one can adapt to it. Temperatures have gone up one degree so far and that has been enough to melt the Arctic. If we let it go up three or four degrees, the rule of thumb the agronomists go by is every degree Celsius of temperature rise represents about a 10 percent reduction in grain yields. If we let it go up three or four degrees we are really not talking about a planet that can support a civilization anything like the one we’ve got.

“I have sympathy for those who are trying hard to figure out how to adapt, but they are behind the curve of the science by a good deal,” he said. “I have less sympathy for the companies that are brainwashing everyone along the line ‘We’re taking small steps here and there to improve.’ The problem, at this point, is not going to be dealt with by small steps. It is going to be dealt with by getting off fossil fuel in the next 10 or 20 years or not at all.

“The most appropriate thing going on in Chicago right now is that Greenpeace occupied [on Thursday] the coal-fired power plant in Chicago,” he said. “That’s been helpful. It reminded people what the real answers are. We’re going to see more civil disobedience. I hope we are. I am planning hard for some stuff this summer.

“The task that we are about is essentially political and symbolic,” McKibben admitted. “There is no actual way to shut down the fossil fuel system with our bodies. It is simply too big. It’s far too integrated in everything we do. The actions have to be symbolic, and the most important part of that symbolism is to make it clear to the onlookers that those of us doing this kind of thing are not radical in any way. We are conservatives. The real radicals in this scenario are people who are willing to fundamentally alter the composition of the atmosphere. I can’t think of a more radical thing that any human has ever thought of doing. If it wasn’t happening it would be like the plot from a Bond movie.

“The only way around this is to defeat the system, and the name of that system is the fossil fuel industry, which is the most profitable industry in the world by a large margin,” McKibben said. “Fighting it is extraordinarily difficult. Maybe you can’t do it. The only way to do it is to build a movement big enough to make a difference. And that is what we are trying desperately to do with 350.org. It is something we should have done 20 years ago, instead of figuring that we were going to fight climate change by convincing political elites that they should do something about this problem. It is a tactic that has not worked.

“One of our big targets this year is the U.S. Chamber of Commerce, which is the biggest front group for fossil fuel there is,” he said. “We are figuring out how to take them on. I don’t think they are worried about us yet. And maybe they are right not to be, because they’ve got so much money they’re invulnerable.

“There are huge decisive battles coming,” he said. “This year the Obama administration has to decide whether it will grant a permit or not for this giant pipeline to run from the tar sands of Alberta down to the refineries on the Gulf of Mexico. That is like a 1,500-mile fuse to the biggest carbon bomb on the planet. We have to figure out how to keep that from happening. The Obama administration, very sadly, a couple of months ago opened 750 million tons of western coal under federal land for mining. That was a disgrace. But they still have to figure out how to get it to port so they can ship it to China, which is where the market for it is. We are trying hard to keep that from happening. I’m on my way to Bellingham, Wash., next week because there is a plan for a deep-water port in Bellingham that would allow these giant freighters to show up and collect that coal.

“In moral terms, it’s all our personal responsibility and we should be doing those things,” McKibben said when I asked him about changing our own lifestyles to conserve energy. “But don’t confuse that with having much of an impact on the concentration of carbon in the atmosphere. You can’t make the math work one house or one campus at a time. We should do those things. I’ve got a little plaque for having built the most energy-efficient house in Vermont the year we built it. I’ve got solar panels everywhere. But I don’t confuse myself into thinking that that’s actually doing very much. This argument is a political argument. I spend much of my life on airplanes spewing carbon behind me as we try to build a global movement. Either we are going to break the power of the fossil fuel industry and put a price on carbon or the planet is going to heat past the point where we can deal with it.

“It goes far beyond party affiliation or ideology,” he said. “Fossil fuel undergirds every ideology we have. Breaking with it is going to be a traumatic and difficult task. The natural world is going to continue to provide us, unfortunately, with many reminders about why we have to do that. Sooner or later, we will wise up. The question is all about that sooner or later.

“I’d like people to go to climatedirectaction.org and sign up,” McKibben said. “We are going to be issuing calls for people to be involved in civil disobedience. I’d like people to join in this campaign against the U.S. Chamber of Commerce. It’s very easy to sign up. If you don’t own a little business yourself, you probably shop at 10 or 20 of them a week. It’s very easy to sign those guys up to say the U.S. Chamber doesn’t speak for me. We can’t take away their [the Chamber’s] money, but we can take away some of their respectability. I would like people to demonstrate their solidarity with people all around the world in this fight. The next big chance to do that will be Sept. 24, a huge global day of action that we’re calling ‘Moving Planet.’ It will be largely bicycle based, because the bicycle is one of the few tools that both rich and poor use and because it is part of the solution we need. On that day we will be delivering demands via bicycle to every capital and statehouse around the world.

“I wish there was some easy ‘end around,’ some backdoor through which we could go to get done what needs to be done,” he said. “But that’s not going to happen. That became clear at Copenhagen and last summer when the U.S. Senate refused to take a vote on the most mild, tepid climate legislation there could have been. We are going to have to build a movement that pushes the fossil fuel industry aside. I don’t know whether that’s possible. If you were to bet, you might well bet we will lose. We have been losing for two decades. But you are not allowed to make that bet. The only moral action, when the worst thing that ever happened in the world is happening, is to try and figure out how to change those odds.

“At least they knew they were going to win,” McKibben said of the civil rights movement. “They didn’t know when, but they knew they were going to win, that the tide of history was on their side. But the arch of the physical universe appears to be short and appears to bend towards heat. We’ve got to win quickly if we’re going to win. We’ve already passed the point where we’re going to stop global warming. It has already warmed a degree and there is another degree in the pipeline from carbon already emitted. The heat gets held in the ocean for a while, but it’s already there. We’ve already guaranteed ourselves a miserable century. The question is whether it’s going to be an impossible one.”

Chris Hedges is a weekly Truthdig columnist and a fellow at The Nation Institute. His newest book is “The World As It Is: Dispatches on the Myth of Human Progress.”

© 2011 Truthdig All rights reserved.

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When Animals Resist

SPECIAL—

When Animals Resist
Let Us Now Praise Infamous Animals

By JEFFREY ST. CLAIR | Counterpunch.org
Thank you, Jeffrey St. Clair


In the spring of 1457, a gruesome murder took place in the French village of Savigny-sur-Etang. A five-year-old boy had been killed and his body partially consumed. A local family was accused of this frightful crime by local residents who claimed to have witnessed the murder. The seven suspects, a mother and her six children, were soon tracked down by local authorities, who discovered them still stained by the boy’s blood. They were arrested, indicted on charges of infanticide and held in the local jail for trial.

The defendants were indigent and the court appointed a lawyer to represent them. A few weeks later a trial was convened in Savigny’s seigneurial court. Before a crowded room, witnesses were called. Evidence was presented and legal arguments hotly debated. The justices considered the facts and the law and rendered a verdict and a sentence. The mother was pronounced guilty and ordered to be hanged to death by her legs from the limb of the gallows tree. Her six children, however, received a judicial pardon. The court accepted the defense lawyer’s argument that the youngsters lacked the mental competence to have committed a crime in the eyes of the law. The orphaned children were sent into custodial care at the expense of the state.

This is an interesting case to be sure, featuring important lessons about the legal rights of the poor and the historic roots of juvenile justice in western jurisprudence, lessons that seem entirely lost on our current “tradition-obsessed” Supreme Court. But here’s the kicker: the defendants in these proceedings were not members of our species. They were, it must be said, a family of pigs.

The Savigny murder case, even in its ghastly particulars, was unexceptional. In medieval Europe (and even colonial America) thousands of animals were summoned to court and put on trial for a variety of offenses, ranging from trespassing, thievery and vandalism to rape, assault and murder. The defendants included cats, dogs, cows, sheep, goats, slugs, swallows, oxen, horses, mules, donkeys, pigs, wolves, bears, bees, weevils, and termites. These tribunals were not show trials or strange festivals like Fools Day. The tribunals were taken seriously by both the courts and the community.

Though now largely lost to history, these trials followed the same convoluted rules of legal procedure used in cases involving humans. Indeed, as detailed in E. P. Evans’ remarkable book, The Criminal Prosecution and Capital Punishment of Animals (1906), humans and animals were frequently tried together in the same courtroom as co-conspirators, especially in cases of bestiality. The animal defendants were appointed their own lawyers at public expense. Animals enjoyed appeal rights and there are several instances when convictions were overturned and sentences reduced or commuted entirely. Sometimes, particularly in cases involving pigs, the animal defendants were dressed in human clothes during court proceedings and at executions.

Animal trials were held in two distinct settings: ecclesiastical courts and secular courts. Ecclesiastical courts were the venue of choice for cases involving the destruction of public resources, such as crops, or in crimes involving the corruption of public morals, such as witchcraft or sexual congress between humans and beasts. The secular and royal courts claimed jurisdiction over cases where animals were accused of causing bodily harm or death to humans or, in some instances, other animals.

When guilty verdicts were issued and a death sentence imposed, a professional executioner was commissioned for the lethal task. Animals were subjected to the same ghastly forms of torture and execution as were condemned humans. Convicted animals were lashed, put to the rack, hanged, beheaded, burned at the stake, buried alive, stoned to death and drawn-and-quartered. In 14th century Sardinia, trespassing livestock had an ear cut-off for each offense. In an early application of the three-strikes-and-you’re-out rule, the third conviction resulted in immediate execution.

The flesh of executed animals was never eaten. Instead, the corpses of the condemned were either burned, dumped in rivers or buried next to human convicts in graveyards set aside for criminals and heretics. The heads of the condemned, especially in cases of bestiality, were often displayed on pikes in the town square adjacent to the heads of their human co-conspirators.

The first recorded murder trial involving an animal took place in 1266 at Fontenay-aux-Roses (birthplace of the painter Pierre Bonnard) on the outskirts of Paris. The case involved a murder of an infant girl. The defendant was a pig. Though the records have been lost, similar trials almost certainly date back to classical Greece, where, according to Aristotle, secular trials of animals were regularly held in the great Prytaneum of Athens.

Interestingly, Thomas Aquinas’s Summa Theologiae, written in 1269, is in part an attack on Aristotle’s ideas and his “radical acolytes” who had infiltrated the universities of thirteenth century Europe. In the Summa, Aquinas laboriously tried to explain the theological basis for the trials of animals.

While most of the animal trials, according the records unearthed by Evans, appear to have taken place in France, Germany and Italy, nearly every country in Europe seems to have put beasts on trial, including Russia, Poland, Romania, Spain, Scotland and Ireland. Anglophiles have long claimed that England alone resisted the idea of hauling cows, dogs and pigs before the royal courts. But Shakespeare suggests otherwise. In “The Merchant of Venice,” Portia’s friend, the young and impetuous Gratiano, abuses Shylock, comparing him to a wolf that had been tried and hanged for murder:

Thy currish spirit
Govern’d a wolf, who, hang’d for human slaughter,
Even from the gallows did his fell soul fleet,
And, whilst thou lay’st in thy unhallow’d dam,
Infus’d itself in thee..

Even colonial Brazil got in on the act. In 1713 a rectory at the Franciscan monastery in Piedade no Maranhão collapsed, its foundation ravaged by termites. The friars lodged charges against the termites and an ecclesiastical inquest soon issued a summons demanding that the ravenous insects appear before the court to confront the allegations against their conduct. Often in such cases, the animals who failed to heed the warrant were summarily convicted in default judgments. But these termites had a crafty lawyer. He argued that the termites were industrious creatures, worked hard and enjoyed a God-given right to feed themselves. Moreover, the lawyer declared, the slothful habits of the friars had likely contributed to the disrepair of the monastery. The monks, the defense lawyer argued, were merely using the local termite community as an excuse for their own negligence. The judge returned to his chambers, contemplated the facts presented him and returned with a Solomonic ruling. The friars were compelled to provide a woodpile for the termites to dine at and the insects were commanded to leave the monastery and confine their eating to their new feedlot.

A similar case unfolded in the province of Savoy, France in 1575. The weevils of Saint Julien, a tiny hamlet in the Rhone Alps, were indicted for the crime of destroying the famous vineyards on the flanks of Mount Cenis. A lawyer, Pierre Rembaud, was appointed as defense counsel for the accused. Rembaud wasted no time in filing a motion for summary judgment, arguing that the weevils had every right to consume the grape leaves. Indeed, Rembaud asserted, the weevils enjoyed a prior claim to the vegetation on Mount Cenis, since, as detailed in the Book of Genesis, the Supreme Deity had created animals before he fashioned humans and God had promised animals all of the grasses, leaves and green herbs for their sustenance. Rembaud’s argument stumped the court. As the judges deliberated, the villagers of Saint Julien seemed swayed by the lawyer’s legal reasoning. Perhaps the bugs had legitimate grievances. The townsfolk scrambled to set aside a patch of open land away from the vineyards as a foraging ground for the weevils. The land was surveyed. Deeds were drawn up and the property was shown to counselor Rembaud for his inspection and approval. They called the weevil reserve La Grand Feisse. Rembaud walked the site, investigating the plant communities with the eyes of a seasoned botanist. Finally, he shook his head. No deal. The land was rocky and had obviously been overgrazed for decades. La Grand Feisse was wholly unsuitable for the discriminating palates of his clients. If only John Walker Lindh had been appointed so resolute an advocate!

The Perry Mason of animal defense lawyers was an acclaimed French jurist named Bartholomew Chassenée, who later became a chief justice in the French provincial courts and a preeminent legal theorist. One of Chassenée’s most intriguing essays, the sixteenth-century equivalent of a law review article, was titled De Excommunicatore Animalium Insectorium. In another legal mongraph, Chassenée argued with persuasive force that local animals, both wild and domesticated, should be considered lay members of the parish community. In other words, the rights of animals were similar in kind to the rights of the people at large.

In the summer of 1522, Chassenée was called to the ancient village of Autun in Burgundy. The old town, founded during the reign of Augustus, had been recently overrun by rats. French maidens had been frightened, the barley crop destroyed, the vineyards placed in peril. The town crier issued a summons for the rats to appear before the court. None showed. The judge asked Chassenée why he should not find his clients guilty in absentia. The lawyer argued that the rat population was dispersed through the countryside and that his clients were almost certainly unaware of the charges pending against them. The judge agreed. The town crier was dispatched into the fields to repeat his urgent notice. Yet still the rats failed to appear at trial. Once again Chassenée jumped into action. Showing tactical skills that should impress Gerry Spence, Chassenée shifted his strategy. Now he passionately explained to the court that the rats remained hidden in their rural nests, paralyzed by the prospect of making a journey past the cats of Autun, who were well-known for their ferocious animosity toward rodents.

In the end, the rats were spared execution. The judge sternly ordered them to vacate the fields of Autun within six days. If the rats failed to heed this injunction, the animals would be duly anathematized, condemned to eternal torment. This sentence of damnation would be imposed, the court warned, regardless of any rodent infirmities or pregnancies.

Few animal trials were prosecuted as vigorously as those involving allegations of bestiality. In 1565, a man was indicted for engaging in sexual relations with a mule in the French city of Montpelier. The mule was also charged. Both stood trial together. They were duly convicted and sentenced to death at the stake. Because of the mule’s angry disposition, the animal was subjected to additional torments. His feet were chopped off before the poor beast was pitched into the fire.

In 1598, the suspected sorceress Françoise Secretain was brought before the inquisitional court at St. Claude in the Jura Mountains of Burgundy to face charges of witchcraft and bestiality. Secretain was accused of communing with the devil and having sex with a dog, a cat and a rooster. The blood-curdling case is described in detail by her prosecutor, the Grand Justice Henri Boguet, in his strange memoir Discours des Sorciers. Secretain was stripped naked her cell, as the fanatical Boguet inspected her for the mark of Satan. The animals were shaved and plucked for similar examinations. Secretain and her pets were put to various tortures, including having a hot poker plunged down their throats to see if they shed tears, for, as Boguet noted in his memoir:

“All the sorcerers whom I have examined in quality of Judge have never shed tears in my presence: or, indeed, if they have shed them it has been so parsimoniously that no notice was taken of them. I say this with regard to those who seemed to weep, but I doubt if their tears were not feigned. I am at least well assured that those tears were wrung from them with the greatest efforts. This was shown by the efforts which the accused made to weep, and by the small number of tears which they shed.”

Alas, the poor woman and her animals did not weep. They perished together in flames at the stake.

In 1642 a teenage boy named Thomas Graunger stood accused of committing, in the unforgettable phrase of Cotton Mather, “infandous Buggeries” with farm animals in Plymouth, Massachusetts. Young master Graunger was hauled before an austere tribunal of Puritans headed by Gov. William Bradford. There he stood trial beside his co-defendants, a mare, a cow, two goats, four sheep, two calves and a turkey. All were found guilty. They were publicly tortured and executed. Their bodies were burned on a pyre, their ashes buried in a mass grave. Graunger was the first juvenile to be executed in colonial America.

In 1750, a French farmer named Jacques Ferron was espied sodomizing a female donkey in a field. Man and beast were arrested and hauled before a tribunal in the commune of Vanves near Paris. After a day-long trial, Ferron was convicted and sentenced to be burned at the stake. But the donkey’s lawyers argued that their client was innocent. The defense maintained that the illicit acts were not consensual. The donkey, the defense pleaded, was a victim of rape and not a willing participant in carnal congress with Ferron. Character witnesses were called to testify on the donkey’s behalf. Affidavits calling for mercy were filed with the court by several leading citizens of the town, including the head abbot at the local priory, attesting to the benign nature and good moral character of the animal. The abbot wrote that the four-year-old donkey was “in word and deed and in all her habits of life a most honorable creature.” Here the court was compelled to evaluate matters of volition, free will and resistance. In short, did the donkey say no? After an intense deliberation, the court announced its verdict. The donkey was acquitted and duly released back to its pasture.

What are we to make of all this? Why did both the secular and religious courts of Europe devote so much time and money to these elaborate trials of troublesome animals? Some scholars, such as James Frazer, argue that the trials performed the function of the ancient rituals of sacrifice and atonement. Others, such as the legal theorist Hans Kelsen, view the cases as the last gasp of the animistic religions. Some have offered an economic explanation suggesting that animals were tried and executed during times of glut or seized in times of economic plight as property by the Church or Crown through the rule of deodand or “giving unto God.” Still others have suggested that the trials and executions served a public health function, culling populations of farm animals and rodents that might contribute to the spread of infectious diseases.

Our interest here, however, is not with the social purpose of the trials, but in the qualities and rights the so-called medieval mind ascribed to the defendants: rationality, premeditation, free will, moral agency, calculation and motivation. In other words, it was presumed that animals acted with intention, that they could be driven by greed, jealousy and revenge. Thus the people of the Middle Ages, dismissed as primitives in many modernist quarters, were actually open to a truly radical idea: animal consciousness. As demonstrated in these trials, animals could be found to have mens rea, a guilty mind. But the courts also seriously considered exculpatory evidence aimed at proving that the actions of the accused, including murder, were justifiable owing to a long train of abuses. In other words, if animals could commit crimes, then crimes could also be committed against them.

The animal trials peaked in the late-sixteenth and early-seventeenth centuries, then faded away. They came to be viewed through the lens of modern historians as comical curiosities, grotesquely odd relics of the Dark Ages. The legal scholar W. W. Hyde succinctly summed up the smug, self-aggrandizing view of the legal scholars of the 20th century: “the savage in his rage at an animal’s misdeeds obliterates all distinctions between man and beast, and treats the latter in all respects as the former.”

Of course, the phasing out of animal trials didn’t mean that the cruel treatment of domesticated animals improved or that problematic beasts stopped being put to death in public extravaganzas. While the trials ceased, the executions increased.

Recall the death warrant issued in 1903 against Topsy the Elephant, star of the Forepaugh Circus at Coney Island’s Luna Park. Topsy had killed three handlers in a three-year period. One of her trainers was a sadist, who tortured the elephant by beating her with clubs, stabbing her with pikes and feeding her lit cigarettes.

Tospy was ordered to be hanged, but then Thomas Edison showed up and offered to electrocute Topsy. She was shackled, fed carrots laced with potassium cyanide and jolted with 6,600 volts of alternating current. Before a crowd of 1,500 onlookers, Topsy shivered, toppled and died in a cloud of dust. Edison filmed the entire event. He titled his documentary short, “Electrocuting the Elephant.”

Topsy received no trial. It was not even imagined that she had grievances, a justification for her violent actions. Topsy was killed because she’d become a liability. Her death was a business decision, pure and simple.

So what happened? How did animals come to be viewed as mindless commodities? One explanation is that modernity rudely intruded in the rather frail form of René Descartes. The great Cartesian disconnect not only cleaved mind from body, but also severed humans from the natural world. Descartes postulated that animals were mere physical automatons. They were biological machines whose actions were driven solely by bio-physical instincts. Animals lacked the power of cognition, the ability to think and reason. They had a brain but no mind.At Port-Royal the Cartesians cut up living creatures with fervor, and in the words of one of Descartes’ biographers, “kicked about their dogs and dissected their cats without mercy, laughing at any compassion for them and calling their screams the noise of breaking machinery.” Across the Channel Francis Bacon declared in the “Novum Organum” that the proper aim of science was to restore the divinely ordained dominance of man over nature, “to extend more widely the limits of the power and greatness of man and so to endow him with “infinite commodities.” Bacon’s doctor, William Harvey, was a diligent vivisector of living animals.

Thus did the great sages of the Enlightenment assert humanity’s ruthless primacy over the Animal Kingdom. The materialistic view of history, and the fearsome economic and technological pistons driving it, left no room for either the souls or consciousness of animals. They were no longer our fellow beings. They had been rendered philosophically and literally in resources for guiltless exploitation, turned into objects of commerce, labor, entertainment and food.

Conveniently for humans, the philosophers of the Industrial Age declared that animal had no sense of their miserable condition. They could not understand abuse, they had no conception of suffering, they could not feel pain. When captive animals bit, trampled or killed their human captors, it wasn’t an act of rebellion against abusive treatment but merely a reflex. There was no need, therefore, to investigate the motivations behind these violent encounters because there could be no premeditation at all on the animal’s part. The confrontations could not be crimes. They were mere accidents, nothing more.

One wonders what Descartes would have made of the group of orangutans, who stole crowbars and screwdrivers from zookeepers in San Diego to repeatedly break out of their enclosures? How’s that for cognition, cooperation and tool use, Monsieur Descartes?

In 1668, Jean Racine, a playwright not known for his facility with farce, wrote a comedy satirizing the trials of animals. Written eighteen years after the death of Descartes, Les Plaideurs (The Litigants) tells the story of a senile old man obsessed with judging, who eventually places the family dog on trial for stealing a capon from the kitchen table. The mutt is convicted and sentenced to death. Then the condemned canine’s lawyer makes a last minute plea for mercy and reveals a litter of puppies before the judge. The old man is moved and the harsh hand of justice is stayed.

Racine’s comedy, loosely based on Aristophanes’ The Wasps, bombed, playing only two nights before closing, perhaps because the public had not yet been convinced by the solons of Europe to fully renounce their kinship with natural creatures. Revealingly, the play was resurrected a century later by the Comedie-Française to packed houses. By then public attitudes toward animals had shifted decisively in favor of human exceptionalism. According some accounts, the play has now become the most frequently performed French comedy, having been presented in more than 1,400 different productions.

Contrast Descartes sterile, homocentric view with that of a much great intellect, Michel Montaigne. Writing a mere fifty years before Descartes, Montaigne, the most gifted French prose stylist, declared: “We understand them no more than they us. By the same token they may as well esteem us beasts as we them.” Famously, he wrote in the “Apology for Raymond Sebond”, “When I play with my cat, who knows if I am not a pastime to her more than she is to me?”. Montaigne was distressed by the barbarous treatment of animals: “If I see but a chicken’s neck pulled off or a pig sticked, I cannot choose but grieve; and I cannot well endure a silly dew-bedabbled hare to groan when she is seized upon by the hounds.”

But the materialists held sway. Descartes was backed up the grim John Calvin, who proclaimed that the natural world was a merely a material resource to be exploited for the benefit of humanity, “True it is that God hath given us the birds for our food,” Calvin declared. “We know he hath made the whole world for us.”

John Locke, the father of modern liberal thinking, described animals as “perfect machines” available for unregulated use by man. The animals could be sent to the slaughterhouse with no right of appeal. In Locke’s coldly utilitarian view, cows, goats, chickens and sheep were simply meat on feet.

Thus was the Great Chain of Being ruthlessly transmuted into an iron chain with a manacle clasped round the legs and throats of animals, hauling them off to zoos, circuses, bull rings and abattoirs.

Perhaps as a result of its antiquated super-humanism, the Marxian view of animals is the great blind (and shameful) spot in a philosophy dedicated to universal liberation and justice.

Karl Marx, that supreme materialist, ridiculed the Romantic poets for their “deification of Nature” and chastised Darwin for his “natural, zoological way of thinking.” Unfortunately, Marx’s great intellect was not empathetic enough to extend his concepts of division of labor, alienation and worker revolt to the animals harnessed into grim service by the lords of capital. By the 1930s, so Matt Cartmill writes in his excellent history of hunting, “A View to a Death in the Morning”, “some Marxist thinkers… urged that it was time to put an end to nature and that animals and plants that serve no human purpose ought to be exterminated.”

Marx liked to disparage his enemies by calling them baboons. But what would Marx have made of the baboons of northern Africa, hunted down by animal traders, who slaughtered nursing mother baboons and stole their babies for American zoos and medical research labs. The baboon communities violently resisted this risible enterprise, chasing the captors through the wilderness all the way to the train station. Some of the baboons even followed the train for more than a hundred miles and at distant stations launched raids on the cars in an attempt to free the captives. How’s that for fearless solidarity?

Fidel Castro, one of Marx’s most ardent political practitioners, reinvented himself in his 80s as a kind of eco-guerilla, decrying the threat of global warming and advocating green revolutions. Yet Castro likes nothing more than to take visiting journalists to the Acuario Nacional de la Habana to watch captive dolphins perform tricks. The cetaceans are kept in wretched conditions, often trapped in waters so saturated with chlorine that it burns ulcers in the skin and peels the corneas off the eyeballs. Cuba captures and breeds dolphins for touring exhibitions and for sale to notoriously noxious aquatic parks throughout South America. The captive dolphins in Havana are trained by Celia Guevara, daughter of Che. There, as in other dolphin parks, food is used as a weapon in the pitiless reconditioning of the brainy sea mammals. Do the trick right or you don’t get fed. Is it any wonder then that many captive dolphins have chosen to bite the hand that starves them?

In this respect, at least, Adam Smith comes out a little more humane than the Marxists. Although he viewed animals as property, Smith recoiled at the sight of the abattoir: “The trade of a butcher is a brutal and odious business.”

Through the ages, it’s been the poets who have largely held firm in their affinity with the natural world. Consider the Metamorphoses composed by the Roman poet and political dissident Ovid around the time of Christ’s birth. In the final book of this epic, where humans are routinely transformed into animals, Ovid summons the spirit of Pythagoras. The great sage of Samos, whom Aristotle hailed as the father of philosophy, gives the most important speech in the poem. But the author of the famous Theorem forsakes the opportunity to proclaim that mathematics is the foundation of nature. Instead, Ovid’s Pythagoras denounces the killing of animals for food and asserts the sanctity of all life forms.

“What evil they contrive, how impiously they prepare to shed human blood itself, who rip at a calf’s throat with the knife, and listen unmoved to its bleating, or can kill a kid goat to eat, that cries like a child, or feed on a bird, that they themselves have fed! How far does that fall short of actual murder? Where does the way lead on from there?”

Where indeed. To hell, perhaps? That’s what John Milton thought. Milton’s God advises Adam that animals have the power of cognition and indeed they “reason not contemptibly.”

Crusty Robert Burns tells a frightened field mouse:

I’m truly sorry Man’s dominion

Has broken Nature’s social union,

An’ justifies that ill opinion,

Which makes thee startle,

At me, thy poor, earth-born companion,

An’ fellow-mortal!

Samuel Taylor Coleridge expressed similar fraternal sentiments to a donkey chained in a field:

Poor Ass! thy master should have learnt to show
Pity –
best taught by fellowship of Woe!

For much I fear me that He lives like thee,

Half famished in a land of Luxury!

How askingly its footsteps hither bend!

It seems to say, “And have I then one friend?”

Innocent foal! thou poor despised forlorn!

I hail thee Brother — spite of the fool’s scorn!

And fain would take thee with me, in the Dell

Of Peace and mild Equality to dwell …

Lord Byron objected to angling, saying it inflicted unnecessary pain on trout, and ridiculed Izaak Walton for debasing poetry in promotion of this “cruel” hobby. His Lordship would, no doubt, have been outraged by the inane past-time of “catch-and-release” fishing.

Byron’s arch-nemesis William Wordsworth wrote a stunning poem titled “Hart-Leap Well,” tracking the last moments in the life a mighty stag chased “for thirteen hours” to its death by a horse-riding knight and his hounds. The ballad closes with a stark denunciation of hunting for sport:

“This Beast not unobserved by Nature fell;
His death was mourned by sympathy divine.

“The Being, that is in the clouds and air,
That is in the green leaves among the groves,
Maintains a deep and reverential care
For the unoffending creatures whom he loves.

“One lesson, Shepherd, let us two divide,
Taught both by what she [ie. Nature’ shows, and what conceals;
Never to blend our pleasure or our pride
With sorrow of the meanest thing that feels.”

The great, though mad, naturalist-poet John Clare openly worshipped “the religion of the fields,” while William Blake, the poet of revolution, simply said:

“For every thing that lives is Holy,
Life delights in life.”

And, finally, there is the glorious precedent of Geoffrey Chaucer, who reveals himself to be an animal liberationist. In the General Prologue to the Canterbury Tales, Chaucer describes the Prioress as a woman who cannot abide the abuse of animals.

But for to speken of hir conscience,
She was so charitable and so pious
She wolde wepe, if that she sawe a mous
Caught in a trappe, if it were deed or bledde.
Of smaule houndes hadde she that she fedde
With rosted flessh, or milk and wastel-breed.
But soore wepte she if oon of hem were deed,
Or if men smoot it with a yerde smerte;
And al was conscience and tender herte.

Later in the remarkable Tale of the Manciple, Chaucer goes all the way, arguing forcefully against the caging of wild songbirds. The English language’s first great poet concludes that no matter how well you treat the captives, the birds desire their freedom:

“Taak any bryd, and put it in a cage,
And do al thyn entente and thy corage
To fostre it tendrely with mete and drynke,
Of alle deyntees that thou kanst bithynke;
And keepe it al so clenly as thou may,
Although his cage of gold be nevere so gay,
Yet hath this bryd, by twenty thousand foold,
Levere in a forest that is rude and coold
Goon ete wormes, and swich wrecchednesse;
For evere this bryd wol doon his bisynesse
To escape out of his cage, whan he may.
His libertee this brid desireth ay.”

It would take the philosophers nearly six hundred years to catch up with Chaucer’s enlightened sentiments. In 1975, the Australian Peter Singer published his revolutionary book Animal Liberation. Singer demolished the Cartesian model that treated animals as mere machines. Blending science and ethics, Singer asserted that most animals are sentient beings, capable of feeling pain. The infliction of pain was both unethical and immoral. He argued that the progressive credo of providing “the greatest good for the greatest number” should be extended to animals and that animals should be liberated from their servitude in scientific labs, factory farms, circuses and zoos.

A quarter century after the publication of Animal Liberation, Peter Singer revisited the great taboo of bestiality in an essay titled “Heavy Petting.” Expressing sentiments that would have shocked Grand Inquisitor Boguet, Singer argued that sexual relations between humans and animals should not automatically be considered acts of abuse. According to Singer, it all comes down to the issue of harm. In some cases, Singer suggested, animals might actually feel excitement and pleasure in such inter-species couplings. Even for the most devoted animal rights advocates this might be taking E. O. Wilson’s concept of biophilia a little too literally.

In Fear of the Animal Planet, historian Jason Hribal takes a radical, but logical, step beyond Singer. Hribal reverses the perspective and tells the story of liberation from the animals’ points-of-view. This is history written from the end of the chain, from inside the cage, from the depths of the tank. Hribal’s chilling investigation travels much further than Singer dared to go. For Hribal, the issue isn’t merely harm and pain, but consent. The confined animals haven’t given their permission to be held captive, forced to work, fondled or publicly displayed for profit.

Hribal skillfully excavates the hidden history of captive animals as active agents in their own liberation. His book is a harrowing, and curiously uplifting, chronicle of resistance against some of the cruelest forms of torture and oppression this side of Abu Ghraib prison.

Hribal takes us behind the scenes of circus and the animal park, exposing methods of training involving sadistic forms of discipline and punishment, where elephants and chimps are routinely beaten and terrorized into submission.

We witness from the animals’ perspective the tyrannical trainers, creepy dealers in exotic species, arrogant zookeepers and sinister hunters, who slaughtered the parents of young elephants and apes in front of their young before they captured them. We are taken inside the cages, tents and tanks, where captive elephants, apes and sea mammals are confined in wretched conditions with little medical care.

All of this is big business, naturally. Each performing dolphin can generate more than a million dollars a year in revenue, while orcas can produce twenty times that much.

This is a history of violent resistance to such abuses. Here are stories of escapes, subterfuges, work stoppages, gorings, rampages, bitings, and, yes, revenge killings. Each trampling of a brutal handler with a bull-hook, each mauling of a taunting visitor, each drowning of a tormenting trainer is a crack in the old order that treats animals as property, as engines of profit, as mindless objects of exploitation and abuse. The animal rebels are making their own history and Jason Hribal serves as their Michelet.

Hribal’s heroic profiles in animal courage show how most of these violent acts of resistance were motivated by their abusive treatment and the miserable conditions of their confinement. These animals are far from mindless. Their actions reveal memory not mere conditioning, contemplation not instinct, and, most compellingly, discrimination not blind rage. Again and again, the animals are shown to target only their abusers, often taking pains to avoid trampling bystanders. Animals, in other words, acting with a moral conscience.

So let us now praise infamous animals.

Consider the case of Jumbo the Elephant, the world’s most famous animal. Captured in eastern Africa in 1865, Jumbo would become the star attraction of P.T. Barnums’ Circus. Jumbo earned millions for his owners, but he was treated abysmally for most of his brief life. The giant pachyderm was confined to a small compartment with a concrete floor that damaged his feet and caused his joints to become arthritic. He was trained using unspeakably brutal methods, he was shackled in leg-chains, jabbed with a lance, beaten with ax handles, drugged and fed beer to the point of intoxication. He was endlessly shipped back-and-forth across the country on the circuses train and made to perform two shows a day, six days a week. At the age of 24 Jumbo was finally fed up. He could tolerate it no more. On a September night in Ontario, Jumbo and his sidekick, the small elephant called Thom Thumb, broke free from their handlers and wondered away from the tent and towards the train tracks. As P.T. Barnum later told the story, Jumbo pushed his pal Thom Thumb safely off the tracks and tried to ram an oncoming train. After Jumbo died an autopsy was performed. He stomach contents reviled numerous metallic objects that he had been fed over the years, including keys, screws, bolts, pennies and nickels—his reward for entertain hundreds of thousands of people.

Tatiana the Tiger, confined for years in a small enclosure at the San Francisco Zoo, finally reached her limit after being tormented by three teenaged boys on Christmas day 2006. She leapt the twelve-foot high wall, snatched one of the lads in her paws and eviscerated him. She stalked the zoo grounds for the next half-hour, by-passing many other visitors, until she tracked down the two other culprits and mauled them both before being gunned down by police.

There is Ken the Orangutan who pelted an intrusive TV news crew with his own shit from his enclosure at the San Diego Zoo.

Moe the Chimpanzee, an unpaid Hollywood actor who, when he wasn’t working, was locked in a tiny cage in West Covina. Moe made multiple escapes and fiercely resisted his recapture. He bit four people and punched at least one police officer. After his escape, he was sent off to a miserable confinement at a dreary place called Jungle Exotics. Moe escaped again, this time into the San Bernadino Mountains, where’s he’s never been heard from since.

Speaking of Hollywood, let’s toast the memory of Buddha the Orangutan (aka Clyde), who co-starred with Clint Eastwood in the movie Every Which Way But Loose. On the set, Buddha simply stopped working one day. He refused to perform his silly routines any more and his trainer repeatedly clubbed him in the head with a hard cane in front of the crew. One day near the end of filming Buddha, like that dog in Racine’s play, snatched some doughnuts from a table on the set. The ape was seized by his irate keeper, taken back his cage and beaten to death with an ax handle. Buddha’s name was not listed in the film’s credits.

Tyke the Elephant was captured in the savannahs of Zimbabwe and shipped to the United States to work in a traveling circus, where she was routinely disciplined with a sharp hook called an ankus. After 20 years of captivity and torture, Tyke reached her tipping point one day in Honolulu. During the elephant routine under the Big Top, Tyke made her break. She smashed through the railings of the ring and dashed for the exits. She chased after circus clowns and handlers, over-turned cars, busted through a gate and ran onto the streets of Honolulu. She was gunned down, while still wearing her rhinestone tiara.

Then there is the story of Tilikum the orca. When he was two, Tilikum was rudely seized from the frigid waters of the North Atlantic off the coast of Iceland. The young killer whale was shipped to Vancouver Island, where he was forced to perform tricks at an aquatic theme park called Sealand. Tilikum was also pressed into service as a stud, siring numerous calves for exploitation by his captors. Tilikum shared his small tank with two other orcas, Nootka and Haida. In February 1991, the whales’ female trainer slipped and fell into the tank. The whales wasted no time. The woman grabbed, submerged repeatedly, and tossed her back and forth between the three whales until she drowned. At the time of the killing, Haida was pregnant with a calf sired by Tilikum

Eight years later, a 27-year-old man broke into the aquatic park, stripped off his clothes and jumped into the tank with Tilikum. The orca seized the man, bit him sharply and flung him around. He was found floating dead in the pool the next morning. The authorities claimed the man died of hypothermia.

In 2010, Tilikum was a star attraction at Sea World in Orlando. During an event called “Dining With Shamu,” Tilikum snatched his trainer, Dawn Brancheau, and dragged her into the pool, where, in front of horrified patrons, he pinned her to the bottom until she drowned to death. The whale had delivered his third urgent message.

Tilikum is the Nat Turner of the captives of Sea World. He has struck courageous blows against the enslavement of wild creatures. Now it is up to us to act on his thrust for liberation and build a global movement to smash forever these aquatic gulags from the face of the Earth.

This essay is the introduction to Fear of the Animal Planet by Jason Hribal.

Jeffrey St. Clair is the author of Been Brown So Long It Looked Like Green to Me: the Politics of Nature and Grand Theft Pentagon. His newest book, Born Under a Bad Sky, is published by AK Press / CounterPunch books. He can be reached at: sitka@comcast.net.

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Boguet, Henri. An Examen of Witches. Trans. E.A. Ashwin. Portrayer Pub. (2002)

Castillo, Hugo P. “Captive Marine Mammals in South America,” Whales Alive!, Vol. 7, No. 1 (1998)

Chaucer, Geoffrey. The Tales of Canterbury. Ed. Robert Pratt. Houghton Mifflin. (1974)

Coe, Sue and Cockburn, Alexander. Dead Meat. Running Press. (1996)

Cohen, Esther. Law, Folklore and Animal Lore. Past and Present 110. (1986)

Darnton, Robert. The Great Cat Massacre and Other Episodes in French Cultural History. Penguin. (1985)

Davis, Susan. Spectacular Nature: Corporate Culture and the Sea World Experience. University of California. (1997)

Dubois-Desaulle, Gaston. Bestiality: an Historical, Medical, Legal and Literary Study. Panurge. (1933)

Evans, E. P. The Criminal Prosecution and Capital Punishment of Animal. Faber and Faber. (1987)

Ferrero, William. “Crime Among Animals.” Forum, 20. (1895)

Finkelstein, J.J. “The Ox That Gored.” Transactions of the American Philosophical Society, 71. (1981)

Frazer, James G. Folklore in the Old Testament. Tudor. (1923)

Girgen, Jen. “The Historical and Contemporary Prosecution of Animals.” Animal Law. Vol. 9:97. (2003)

Humphrey, Nicholas. The Mind Made Flesh. Oxford University Press, (2002)

Hyde, W. W. “The Prosecution and Punishment of Animals and Lifeless Things in the Middle Ages and Modern Times.” University of Pennsylvania Law Review, 64, 7, 690-730. (1914)

Lovejoy, Arthur. The Great Chain of Being: a Study of the History of an Idea. Harvard University Press. (1936)

Ovid. The Metamorphosis. Trans. Charles Martin. Norton. (2005)

Peterson, Dale and Goodall, Jane. Visions of Caliban: On Chimpanzees and Humans. University of Georgia Press. (1993)

Salisbury, Joyce. The Beast Within: Animals in the Middle Ages. Routeledge. (1994)

Serpell, James. In the Company of Animals. Oxford University Press. (1986)

Singer, Peter. Animal Liberation: a New Ethics for Our Treatment of Animals. Random House. (1975)

–. “Heavy Petting.” Nerve. (2001)

Tester, Keith. Animals and Society: the Humanity of Animal Rights. Routledge. (1991)

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–. Religion and the Decline of Magic. Oxford University Press. (1970)

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Factory Farms Produce 100 Times More Waste Than All People In the US Combined and It’s Killing Our Drinking Water

David Kirby, author of Animal Factory, The Looming Threat of Industrial Pig, Dairy, and Poultry Farms to Humans and the Environment, tells story after story in his book of factory farms discharging waste irresponsibly — sometimes on purpose, and sometimes not. As Karen Hudson, whose story is told in the book, says, “Factory farms are dangerous to the environment; they are ticking time bombs of manure just waiting to be spilled into public waters.”

The simple fact is that factory farms produce over 100 times more waste than all American humans produce combined. In the past, a pastured cow might disperse waste over an acre or more; how can farmers responsibly deal with the waste of 1,000, 5,000, or even 10,000 or more animals when they are crammed in tightly together? And, unfortunately for the farmers, they are often working under contract for major meat or dairy conglomerates who own the animals and leave the farmer with a tiny profit margin (or none at all) — plus all of the liability, dead animals and manure. Therefore, in addition to simply disposing of manure responsibly, they also need to dispose of it cheaply if they are to stay in business.

In Karen’s story, the CAFO in question perhaps did not intend to discharge manure. The farmer, if given the choice, may not have decided to apply for a permit. In February 2001, heavy rains coupled with melting snow and ice raised the levels of the nearby megadairy’s manure lagoon to just inches below the rim. Panicking, the farmer, David Inskeep, decided not to hire tankers to haul away his cows’ waste, as investigators had ordered him to do. Instead he ran hoses from the lagoon to a nearby ravine over a mile away and pumped two million gallons of “a foamy, brown-yellow stew” into it. The 10-foot-high berm that dammed the ravine gave way, and the result was “the worst livestock spill in Illinois history.”

The permits in question in the recently decided case would require farmers like Inskeep to make a plan for how to handle animal waste, and to follow that plan or face penalties. A version of this law has been in place for decades, but the details of the law have changed several times in the last few years. The major question of the case is: Can a CAFO be held liable for failing to apply for a permit?

Under a 1976 rule, all large CAFOs (those with more than 1,000 cattle or equivalent amounts of other species) and some medium-sized CAFOs were required to have permits to discharge waste. If a CAFO discharged waste without a permit, it faced civil or criminal penalties. The only permissible, unregulated pollution was “agricultural stormwater discharges,” when a storm carried animal waste into navigable rivers.

This changed in 2003, when a new rule required all CAFOs to apply for permits or to ask the EPA for a “no potential to discharge” determination to become exempt from needing a permit. Additionally, the 2003 rule required all CAFOs to design and implement a “Nutrient Management Plan” (i.e. a plan to responsibly deal with animal waste). So long as the farmer followed his or her Nutrient Management Plan, any pollution of waterways was to be included in the “agricultural stormwater discharges” exemption.

After some legal wrangling, both by industrial farming interests and by environmental groups, the rules were changed again in 2008. The 2008 rule only requires CAFOs to apply for a permit if they are “designed, constructed, operated, and maintained in a manner such that the CAFO will discharge.” Unless a CAFO can prove it does not meet that criteria (and thus does not need a permit), a discharge of manure would result in penalties both for the discharge itself and for failure to have a permit.

The recent court decision ruled that the EPA has no right to require CAFOs to apply for permits unless they actually discharge waste. Once a CAFO discharges waste, however, the court decided that the EPA can then require it to apply for a permit.

The industrial farming groups — the National Pork Producers Council, the American Farm Bureau Federation, the Oklahoma Pork Council, United Egg Producers, the North Carolina Pork Council, the National Chicken Council, the U.S. Poultry & Egg Association, Dairy Business Association Inc., and the National Milk Producers Federation — also challenged the EPA’s right to force CAFOs to design and implement Nutrient Management Plans and to penalize them if the plans are not followed and waste is discharged into waterways. On this issue, the court sided with the EPA.

What is the impact of this decision? Could it perhaps have no impact at all, as the CAFOs exempted from applying for permits are those that are not polluting? Sadly, this is likely not the case. By forcing CAFOs to apply for a permit, the EPA was forcing them to create a plan to manage the large amounts of waste their animals would inevitably generate. Without planning ahead for responsibly disposing of manure, how many CAFOs will wait until the last minute, like Inskeep, and then dump millions of gallons of manure into the environment? Even though the EPA will still be able to penalize them once they do, the damage to the environment will already be done.

These are not hypothetical scenarios. Just ask Rick Dove, an ex-Marine who serves as a Riverkeeper on his beloved Neuse River in North Carolina. After retiring from the Marines, he lived his dream of becoming a small-scale commercial fisherman on the river briefly — until enormous hog operations moved in, each producing as much waste as a town of 20,000 people, and their waste killed the fish.

Dove has seen hog farmers oversaturating their “sprayfields” — cropland intended to absorb the unfathomable amount of manure generated by the hogs — resulting in contamination of local waterways, but he has also seen the farmers illegally dumping the manure directly into the rivers. And then he’s seen the Neuse turn red, green, yellow, orange, and black with various types of algae blooms that precede fish kills that kill millions or even a billion fish at a time.

In addition to irresponsible spraying or dumping of manure, there are the many lagoon spills that occur. In these cases, farmers likely have no intention of dumping manure into the environment, but it happens all the same. Kirby says that when writing his book, “there were so many lagoon spills that my editor had me take some out.” And because such spills are accidents, farmers won’t necessarily apply for permits ahead of time, since they don’t intend to discharge manure.

The losers in this story are not just “tree-hugging” environmentalists or even fishermen. In far too many cases, the losers are drinkers of water — which is all of us.

Jill Richardson is the founder of the blog La Vida Locavore and a member of the Organic Consumers Association policy advisory board. She is the author of Recipe for America: Why Our Food System Is Broken and What We Can Do to Fix It..

© 2011 Independent Media Institute. All rights reserved.

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